It all started with bouillons

OSCAR was founded in 1992, and from the very beginning the business foundation was fine bouillons for

the professional market. Already one year later the consumer could find OSCAR's products on the shelves in

the supermarket, but it was and still is the food industry and chefs who take the major part of the production.

Things were quickly looking up for the company OSCAR which has been part of the food company Paulig Ltd. since 1997. More and more products, progress for sales and increased exports. Today we employ 55 employees in Rønnede and 30 employees in Juuka in Finland, where we produce world-class gourmet sauces. Throughout the years we have held on to the basic principles about high, uniform quality, innovative product development - and first and foremost - good taste. Concurrently we got an ISO 22000 certification in the bag, extended the factory with bio production and added Santa Maria and Masterfoods to our product assortment.

Supplier of good taste

Carefully chosen raw materials, non-compromising preparation and continuous product development. All of it with one purpose; the good taste. OSCAR sauces, soups and bouillons guarantee a successful result, whether it is the daily cooking, food for guests or professional culinary art in large scale catering establishments or restaurants. We respect chefs' pride, and it is reflected in the dedication that we display in both development and preparation. Hopefully it is also reflected here on our website where you can get a lot of advice, recipes, inspiration and information.

Buillon / liemet

OSCAR has set a new standard for bouillon in the 21st century. On the one hand we have perfected the classical bouillon as Escoffier defined it over 100 years ago. On the other hand, we have taken the development one step further, so our products commune with the trends of time.

Fond / fondit

OSCAR Liquid Fonds are easy to use because they are easily dissolvable during preparation of the dish. They are ideal for e.g. marinades, brine and the last seasoning of the taste in a vast number of dishes.

Our assortment of fonds reflects our intensive product development and search for tastiness. We develop recipes and production methods that are well-balanced and which ensure that OSCAR Liquid Fonds preserve the good taste for a long time.

At the same time you avoid synthetic colorings, gluten, artificial colorings and preservatives. We see no reason why we should change the colors and taste variations of nature when we can offer you the best result in a natural way.

Sauce / kastikkeet

Sauces from OSCAR offer all possibilities when it comes to types, tastes and preparation methods. You can get them both as liquid sauces, as pastes and granulates. And you will always find the right sauce for your ideas.

OSCAR Gourmet Sauces constitute a chapter of their own. Developed by two Finnish chefs, who shared a dream about developing exquisite sauces based on precisely the raw materials that a talented chef would choose in his kitchen. The result speaks for itself.

OSCAR Sauces as paste or granulate cover all the classical types such as Hollandaise and Bearnaise sauce, but also offer variants such as Chili Lime and Curry Sauces.

A curry is the code word for more of the exotic sauces with Asian basis. OSCAR Asian Sauce is the term for the products that will make it easier to prepare a "curry" with the right, authentic taste.

Soup / keitot

Whether you prepare a soup or adjust the taste of a gravy, the easiest way to a good result is having OSCAR in your kitchen. We offer you soups as both paste and granulate, and you can taste our careful preparation in all types.

Our chefs continuously develop new recipes and constantly improve the meticulous preparation, so your own dish is built on a professional and delicate foundation. And you can benefit from the advantage that our granulate soups can be dissolved directly in cold or boiling water.   

From the traditional dishes such as cauliflower soup, aspargus soup and tomato soup to the more spicy types such as curry soup and Cajun Sweetcorn, you get freedom of choice and time savings served by OSCAR.